Fitness
Kyle Strait on the ‘Hillbilly Science’ of Building the Strait Acres Dual Slalom Invitational Course
Published
3 years agoon
By
Terry Power
The second annual Strait Acres Dual Slalom Invitational just went off at Snow Summit Resort in Big Bear Lake, California. Racers from all over were privileged to get down on a world-class dual slalom course masterminded by legendary mountain biker Kyle Strait. If you haven’t seen dual slalom, it’s side-by-side racing on individual sides of a course. A differential is taken from one rider to the next, then racers switch sides and duke it out again, until the top three are standing on the podium.
This year there was a change of venue. Kyle Strait and his wife, Rachel, brought the race from their own backyard to Snow Summit’s resort. Their intention was to expand the race’s potential for mountain biking and protect this specific style of racing—and, boy, did they deliver.
“Last year, we had 20 pro men and 10 pro women competing in the Invitational at our house,” Rachel Strait told Men’s Journal. “The excitement around the event was completely unexpected and inspired us to push hard in 2021 to make it happen again. One concern was the possibility the hype was only there because almost all events were canceled in 2020. With over 200 racers last week, amateurs and pros combined, I think we debunked that theory.”
The heats were fiercely competitive, with $20,000 on the line. For added insight on the Strait Acres Dual Slalom Invitational, we spoke to Kyle Strait about building one of the best dual slalom courses of all time, what kind of bike control it takes to win, and pro tips for improving your own riding.
Men’s Journal: Why did you partner with Snow Summit, and where did the inspiration for your dual slalom course come from?
Kyle Strait: Partnering gives the Invitational a bigger canvas to grow, allowing us to build the best tracks possible. Summit was super down when I presented them the idea. They wanted to be a big player in it. I’m grateful for the area we have to work with, the machines, and staff. It was beyond incredible to have five to six dudes every day building a sick track. The inspiration stems from a lot of my global dual-slalom experiences. Most of these features are ones I’ve ridden over time…I just changed them in ways to be better.
What makes the best dual slalom courses?
The best dual slalom courses have a diverse mixture of obstacles. Too much of one thing is not as much fun. Going out of the start gate [of the 2021 Strait Acres Dual Slalom Invitational], the first straight is very BMX, going into a MTB style—tight, kind of backyard pump track—and from there it goes into a super-fast freeride; we have a hole into a huge roller you can scrub. The rest of the course flows similarly with rhythm sections: deep berms until you get into flat corners that have a series of slalom gate bashes—each one with one-foot drops—that brings you right into the finish line.
Does architecture come into play, or are you really just basing the course design off riding and building experience?
I like to call it hillbilly science. It’s just skills learned over many years of trial and error, seeing what works, what doesn’t. I can visually look at something and tell it looks great or if adjustments are needed.
Why are the berms so deep?
You have a fixed point of entry and exit. The only thing you can really do is make the berm steeper to hold your tires better. You can see it in NASCAR and freeway off-and-on ramp design. You start putting a little grade to that, and all of a sudden you get more traction, more down force. That goes across the board with dual slalom courses. The steeper the berms are, the faster we can go through them, and still hold traction. I enjoy hitting berms like that because sometimes there’s a limit on a trail and you’re only able to be so fast because you only get so much traction. With steep berms, it just creates more traction and downforce.
What bike control necessities does it take to win a dual slalom race specifically?
The track is only a 30-second sprint, so you can’t make any mistakes; your accuracy must be on point, all day, every single run. Pinpoint skills must be tip-top. Accuracy and consistency are crucial keys with slalom, because you’re doing so many runs. By the time you get to the finals, you’ve done 12-plus runs. No matter if you’re the fastest guy of the day or a qualifier, you must make it through all the rounds. It’s not just having mental confidence; you can’t make any mistakes.
How is it a brake game? You never hear tires skid or lock up.
Certain berms have a speed limit, so you must adjust your speed accordingly. If you’re braking front and rear evenly, that’s how you slow down the fastest and keep the most control. I like to explain in coaching that if you’re skidding, you’re not in control, and you have less traction. If you can cut your brake time in half, brake harder in the correct spots, you have more traction and more control at the right times.
Explain what a scrub is—and how the hell you control your bike to scrub so well?!
Your main objective is to scrub speed. A lot of times, when you’re setting up to a jump or feature, you’re coming in with too much speed. If you don’t scrub it, you go way past the landing. What you’re trying to do is scrub your speed without scrubbing too much, so you can still land on the backside of said feature. It all comes from motocross background, where Bubba Stewart learned to do that over the triple. It directly translates to MTB.
The way you go about doing one is to combine speed and commitment, a little extra speed than you would if you were going to jump the feature. I aim for one side of the jump and lean my bike and body as low as possible. From there, the bike whips out. Once you’re in the air, it allows the bike to go sideways. Now your goal is obviously to land straight to be able to continue on the trail. It’s something that’s learned over time and lots of practice… falling down, sliding out.
What’s your opinion on jumping in head-to-head competition?
It’s way faster to jump but stay low in, say, that five-roller section than it is to roll, because you can only go so fast rolling. That’s when it’s the case of jumping or gapping versus rolling and doing a manual.
What bike parts do you depend on most when racing dual slalom?
It’s always a combination, but I’m a suspension guy. For slalom, you need a supercross kind of setup—as opposed to motocross—because of how hard they’re hitting the jumps. For me it’s getting my suspension to where I can push really hard to hit those corners. If the suspension isn’t stiff enough, you kind of wallow out; it gets low and you can’t hold a correct line. Same thing goes for jumping and flat corners. I set my suspension to where it has a small bump of sensitivity to keep traction in those flat corners, but is hard enough for those corners and jumps. With all that mixed together plus tire choice and a seven-speed drivetrain, because I’m just blasting off gears and putting a lot power into the pedals.
What gear are you rocking?
Tires: Kenda Pinner in front and Booster on rear tire.
Wheels: Stans No Tubes Flow MK3
Suspension: Rock Shock 140mm Pike fork, Rock Shock Super Deluxe in rear
Drivetrain: SRAM XO1 DH
Frame: Commencal Meta TR29
Grips: Sensus Meaty Paws
Bars: Signature SRAM bars cut down to 760mm
Shoes: Ride Concepts Kyle Strait
Seat: SDG Bel-Air III
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There’s no doubt when the weather turns colder as we settle into winter, stouts take center stage. And while we enjoy all its iterations: standard stout, imperial stout, and robust barrel-aged stouts, we think this malty, chocolate-filled beer’s close cousin deserves a little respect as well. Of course, we’re talking about the oft-overlooked porter. And the best porters, oh buddy, they’ll have you rethinking your seasonal bevvie of choice.
For those uninitiated, the porter style had its genesis in England like many other iconic beer styles. It first appeared in the 1700s and is (you guessed it) named after porters—individuals tasked with transporting luggage.
A confusing origin story
“Stout is the direct descendant of porter. In the 1700s, it was common to use the word ‘stout’ to refer to a bolder, higher-alcohol version of any beer style, much in the same way we use the word ‘imperial’ today,” says Zach Fowle, advanced cicerone and head of marketing for Arizona Wilderness Brewing Co. in Phoenix, AZ. “Porter was the most popular beer of the day, and over time, “stout porter” became a popular variant. But by the late 1800s, demand for regular porters evaporated, and stout porter shortened simply to stout.”
But more has changed between the 1800s and today than just our penchant for wearing top hats. “Today, most brewers seem to market beers as either stout or porter based on vibes, rather than on any notable stylistic differences,” he says.
Specifically, porters are known for their dark, almost pitch-black color and rich, sweet flavor profile. If you were to drink a porter and a stout side by side, you might even have difficulty discerning the differences between the two.
Stout versus porter is an enduring topic of discussion in the brewing industry. “While there’s no debating the porter came first—and stout used to be called stout porter, so it was a stronger version of a porter—the lines have become very blurred over the years,” says Rob Lightner, co-founder of East Brother Brewing in Richmond, CA.
“I would venture that even among professionals, a blind taste test would often yield inconclusive results,” says Lightner.
The difference between porters and stouts
Porters tend to be on the milder, more chocolatey end of the spectrum, Lightner says, whereas stouts are typically a little stronger and more roasty. Of course, this isn’t a hard and fast rule
Fowle agrees, “Porters tend to be fruitier, sweeter, and less bitter than stouts, with cocoa and caramel flavors in balance with dark malt bitterness. And stouts are usually hoppier, drier, maltier, and more coffee-forward—and may even have a touch of acidity.”
Whether or not they fit neatly into boxes, one thing’s for sure: both make for incredible cold-weather brews.
“As the nights grow longer, drinking a light, summery beer just doesn’t seem right,” says Fowle. “Porter is the perfect style for the transition to winter: warming and toasty yet not too heavy, with flavors of coffee, chocolate, and pie crust that correspond with autumn weather and holidays.”
It’s the perfect time to broaden your repretoire. Sweet, robust, warming, and well-suited to the season, here are the best porters to drink now.
1. Deschutes Black Butte Porter
There are few porters more well-respected than Deschutes’ iconic Black Butte Porter. It’s brewed with Cascade and Tettnang hops as well as 2-row, Chocolate, Crystal, and Carapils malts as well as wheat. This 5.5% ABV year-round offering is great for cold-weather drinking because of its mix of roasted malts, coffee, and chocolate. It’s a robust, subtly sweet beer perfect for imbibing on a crisp fall night.
[$10.99 for a six-pack; deschutesbrewery.com]
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Fitness
Best Time-Under-Tension Workout for Total-Body Strength
Published
2 years agoon
9 November 2022By
Terry Power
The key to 360-degree muscle: 90-degree eccentric isometrics. It might seem like we’re throwing a lot of geometry at you, but the concept behind time under tension (TUT) is simple, says Joel Seedman, PhD, owner of Advanced Human Performance: “Perform the lowering phase of a movement in a slow, controlled fashion, usually 3 to 5 seconds; pause in the stretched position, typically around 90 degrees; then perform the lifting phase in a powerful yet controlled fashion.” Believe us, a time-under-tension workout can humble even seasoned lifters…Eccentric isometrics are like the pressure cooker of training.
“Rather than mindlessly performing slow-tempo reps, you’re using the increased time under tension as a means to fine-tune your body mechanics and alignment, which requires more mental engagement and focus,” Seedman adds.
If you want to forge functional muscle mass and strength while simultaneously bulletproofing the joints and connective tissue, give this 10-move, full-body eccentric isometrics workout a go.
Directions
Perform the following moves as 90-degree eccentric isometrics following the above protocol. Use heavy weight, but not at the detriment of proper form. Rest 60 to 90 seconds between sets and 2 minutes between circuits. Perform once every 2 to 4 days for optimal results.
Best Time-Under-Tension Workout for Total-Body Strength
Circuit 1
A. Barbell Back Squat
Set a squat rack up with heavy weight, then grasp bar and step under it. Squeeze shoulder blades together, then stand to unrack bar and step back with feet shoulder-width apart. Inhale, hinge at hips and slowly bend knees to 90 degrees. Pause, keeping natural arch in low back, then extend through hips to powerfully stand. 3 x 4-6 reps
B. Renegade Row
Start in the top position of a pushup with hands shoulder-width apart on moderate-to-heavy dumbbells (shown). Explosively drive right elbow back to row dumbbell toward ribs while balancing on opposite hand and feet. Pause, then slowly lower weight, stopping a few inches above floor. Switch sides after all reps are done. 3 x 5 reps each side
Circuit 2
A. Dumbbell Bentover Row
Stand with feet hip-width apart, holding two moderate-to-heavy dumbbells in front of thighs, palms facing you. Push hips back and hinge torso forward so it’s nearly parallel to floor, soft bend in knees. Dumbbells should be near shins. Drive elbows back to row weights toward ribs. Pause, then slowly lower down for 3 to 5 seconds. 3 x 4-5 reps
B. Incline Dumbbell Chest Press with Legs Raised
Set an adjustable bench to a 30- to 45-degree angle and lie back with dumbbells in either hand. Engage core and lift legs off floor, flexing feet. Press weights overhead, palms in. Slowly lower to 90 degrees, staying tight and compact. Pause, then drive weights up directly over chest. 3 x 4-5 reps
Circuit 3
A. Dumbbell Bulgarian Squat
Stand lunge-length in front of a flat bench, holding heavy dumbbells in each hand by your sides, palms facing in. Rest the ball on top (shoe’s laces) of your right foot behind you on the bench. Slowly lower your body until your front thigh is parallel to the floor. Pause, then drive through your heel to stand. Switch sides after all reps are complete. 2 x 3-4 reps each side
B. Single-leg Romanian Deadlift
Stand with feet hip-width apart holding dumbbells or kettlebells. Drive right leg up, foot flexed, knee aligned with hip, making a 90-degree angle. Hinge at hips as you slowly lever your torso toward floor, lowering weights and driving right leg back for counterbalance. Hold, then squeeze glutes to reverse. 2 x 3-4 reps each side
Circuit 4
A. Pullup
Hang from a pullup bar using an overhand grip with legs extended and feet flexed. Engage lats and draw shoulders down your back, then pull yourself up until chin is higher than hands. Pause at the top, then slowly lower. Pause at bottom, then reset before your next rep. 2-3 x 4-5 reps
B. Kneeling Overhead Barbell Press
Hold a bar with moderate-to-heavy load at shoulder level with forearms perpendicular to floor. Kneel at end of bench with feet flexed to grip edge for support. Inhale, engage your core and glutes, then press the bar overhead, pushing your head forward so it passes your face, exhaling at the top.
Slowly lower until elbows are at 90 degrees, then hold to maintain tension. Begin your next rep from here. 2-3 x 4-5 reps
Circuit 5
A. Dumbbell Pushup
Place hands on dumbbells (this provides greater range of motion) at shoulder width and feet wider than shoulder width with just toes touching the ground. Keep head neutral and hips high to increase tension on core, chest and tris and reduce stress on spine. Slowly lower to the floor. Stop
once elbows hit 90 degrees, pause, then push up to start. 1-2 x 6-8 reps
B. Biceps Curl
Stand with feet hip-width apart with moderate-to-heavy dumbbells in each hand hanging by sides. Engage biceps to curl the weights up, keeping upper arms still. Pause at the top, then lower slowly. Don’t let arms drop all the way down to keep greater time under tension on biceps. 1-2 x 6-8 reps
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Fitness
The Best Jump Ropes for a Killer Cardio Workout
Published
2 years agoon
9 November 2022By
Terry Power
If you haven’t picked up a jump rope since elementary school, you’re missing out on a fantastic cardio workout. Not only will you burn a ton of calories in a short amount of time—200 to 300 calories in 15 minutes—but jump ropes can also improve your coordination and agility. Better yet, jumping rope doesn’t require much space, so it’s easy to do at home, and it’s often more mentally stimulating than jogging or swimming.
Choosing a Jump Rope
When deciding which jump rope is best for you, it’s important to determine what your goals are. While lightweight speed ropes are popular for cardio-focused training, weighted or drag ropes will be best for those focused on strength training.
No matter what your training goals are, we’ve got you covered with this roundup of 10 jump ropes from top brands including Crossrope, TRX, Rogue, and more.
The Best Jump Ropes of 2022
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