Omega-3 fatty acids are known for a range of health benefits, from promoting brain and heart health to reducing inflammation and protection against several chronic conditions....
Neurodegenerative disorders like Huntington’s and Alzheimer’s share a common underlying feature–the abnormal aggregation of proteins in the brain. This process, known as protein misfolding and aggregation,...
The traditional Japanese diet made up of high-quality food items such as whole, plant-based foods and seafood could help slow the progression of non-alcoholic fatty liver...
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